Spaghetti Meatballs Guardian

In a large skillet heat 1 tablespoon oil over medium heat. Brown the meat pieces in the oil until well colored then add the garlic onion and saute until tender.

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Stir in tomatoes salt sugar and bay leaf.

Spaghetti meatballs guardian. Roll into 25 1½. To make the meatballs. In batches brown meatballs adding more oil as needed.

Add the paste tomatoes water and herbs and bring to a boil then season with salt and. The first 1000 people who click this link will get two free months of Skillshare Premium. Add meatballs to sauce.

Thanks to Skillshare for sponsoring this video. Combine the meat eggs breadcrumbs parmesan garlic parsley salt pepper and a splash of milk in a mixing bowl. Mix together well using your hands.

Remove to paper towels to drain. Return to a boil. Cover reduce heat to low and simmer 90 minutes.

In a large saucepan over medium heat saute onion and garlic in olive oil until onion is translucent. Stir in tomato paste basil 12 teaspoon pepper and meatballs and simmer 30 minutes more.

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