Football Cheese Ball With Pepperoni

May 10 2016 - This Pepperoni Pizza Football Cheese Ball is easy to make and a total showstopper. Cut the slice of mozzarella into strips one long and 4 short for the laces.


Pepperoni Pizza Football Cheese Ball Super Bowl Food Food Recipes

Form into small balls place on a serving.

Football cheese ball with pepperoni. Preheat oven to 375. Put all ingredients into a mixing bowl. In a bowl stir together cream cheese Worcestershire sauce butter and sour cream.

Touch device users explore by touch or with swipe. Coat with bacon bits. Beat first 4 ingredients with mixer until blended.

Add onions and pepper. Unroll dough and cut in half then cut each piece in half and repeat until you have 8 pieces. How to make pepperoni cheese ball.

Use the ends of the plastic wrap to wrap up the cheeseball firmly. Ingredients 16 oz cream cheese 1 cup shredded mozzarella cheese 14 cup shredded parmesan cheese 1 tsp Italian seasoning 1 tbsp finely chopped parsley 5 oz mini pepperoni 1 slice of. Press the cheese mixture into a ball turn it out onto a sheet.

Mix well with a mixer. Form into football shape on serving plate. Form into a ball and place on a plate.

Remove the cheese ball from the fridge and cover with remaining pepperoni pressing gently to adhere. Mix until well combined. Transfer the wrapped cheese ball to a cutting board and use your hands to shape it into a football.

Unwrap and cover the entire cheese football with mini pepperoni. Place the long piece horizontally along the center of the cheeseball and the short pieces evenly spaced vertically across the long strip. Place 2 slices of pepperoni on the corner of each dough square then top with.

Add chopped pepperoni and mix well. When autocomplete results are available use up and down arrows to review and enter to select. Make this for your next game day celebration and watch the crowd go wild.

Get the full recipe here. Blocks cream cheese at room. How to make a Pepperoni Cheese Ball.

Refrigerate for at least 2 hours and up to 48 hours. Mix together the cream cheese shredded Cheddar green onion Worcestershire sauce and taco seasoning mix in a large bowl. In a small bowl combine the cream cheese mozzarella cheese chopped pepperoni garlic salt Italian seasoning and mix thoroughly.


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